Spooktacular and delightful, these Quick & Easy Mummy Pizzas are the perfect treat for Halloween! If you’re looking for a fun way to celebrate the holiday without spending hours in the kitchen, this recipe is your answer. Imagine crispy pizza topped with gooey cheese peeking through spooky strips of dough, all while bursting with delicious flavors that both kids and adults will adore. Did you know that pizza is one of the most beloved foods in the world? Pair it with a Halloween twist, and you’ve got a guaranteed winner!
What makes this dish special is its simplicity. It requires minimal preparation and can be whipped up in mere minutes, making it a fantastic option for busy parents or a last-minute party surprise. If you’ve enjoyed making our homemade pumpkin cookies, this mummy pizza recipe will feel like a delightful continuation of holiday baking! So roll up your sleeves, gather your ingredients, and let’s get started on a Halloween treat that will make your family scream with delight!
What are Quick & Easy Mummy Pizzas?
So, what’s the deal with these Mummy Pizzas? Honestly, it’s just a fun and quirky name that gets everyone in the Halloween spirit! Picture this: a bubbling, cheesy delight on a pizza, dressed up like a mummy with strips of dough for bandages and adorable olive eyes peeking out. You might wonder, “Why would anyone want to make a mummy pizza?” Well, it’s because the way to a child’s heart is through their stomach—especially when it’s in a spooky and playful form! Don’t you think it’s more fun to eat something with a personality? So, whether you’re hosting a Halloween gathering or just want to add some festive flair to your dinner table, these Mummy Pizzas are just what you need. Get ready to impress your family and friends!
Why You’ll Love These Quick & Easy Mummy Pizzas
There are a ton of reasons why you will fall in love with these Quick & Easy Mummy Pizzas! First and foremost, the main highlight is the combo of crispy crust and perfectly melted cheese. Who can resist a fresh slice of pizza? And here’s a little secret: making them at home is a great way to save some cash compared to dining out or ordering in!
Secondly, let’s talk about toppings! You can customize your Mummy Pizzas to fit everyone’s tastes. Add pepperoni, bell peppers, or even veggies for a healthier twist. Compared to traditional Halloween treats, these miniature delights pack a flavor punch that simply can’t be beaten. Plus, they’re the perfect conversation starter! So, what are you waiting for? Gather your family, get your hands a little messy, and enjoy creating these delicious creatures together!
How to Make Quick & Easy Mummy Pizzas
Quick Overview
These Quick & Easy Mummy Pizzas are all about fun and flavor! With their crispy base, gooey cheese, and playful “mummy” design, they are as delightful to make as they are to eat. From prep to plate, you’ll only need about 30 minutes!
Key Ingredients for Quick & Easy Mummy Pizzas
Here’s what you’ll need to create these delicious Halloween treats:
- Pizza dough: You can use store-bought or homemade.
- Pizza sauce: Any marinara or store-bought pizza sauce will do!
- Shredded mozzarella cheese: For that gooey, melty goodness.
- Olives: Preferably black olives, for the spooky eyes.
- Parmesan cheese: Optional, for an extra cheesy touch.
Step-by-Step Instructions:
- Preheat: Start by preheating your oven to 400°F (200°C).
- Roll out the dough: On a floured surface, roll out the pizza dough into your desired thickness—thin for a crispy base or thicker if you prefer!
- Cut the dough: Using a pizza cutter or knife, cut strips from the dough. These will serve as the “bandages” for your mummy pizzas.
- Prepare the base: Place your pizza base on a baking sheet lined with parchment paper. Spread a generous layer of pizza sauce over the base.
- Add the cheese: Sprinkle the shredded mozzarella cheese over the sauce, leaving room for the eyes!
- Create the mummy effect: Take your dough strips and arrange them over the pizza in a crisscross pattern, leaving a space for the eyes.
- Bake: Bake in the preheated oven for about 15-20 minutes, or until the cheese is bubbly and golden.
- Finish with eyes: Once out of the oven, carefully place two olive pieces on each pizza to create the mummy eyes.
- Serve and enjoy: Allow them to cool slightly, then slice and serve these spooky delights!
What to Serve Quick & Easy Mummy Pizzas With
To enhance your spooky meal, consider serving your Mummy Pizzas with a side of fresh, colorful salad for some crunch, or even some veggie sticks with ranch for an added Halloween flair. If you’re feeling extra festive, don’t forget about fun drinks like spooky smoothies or orange soda to get everyone in the spirit!
Top Tips for Perfecting Quick & Easy Mummy Pizzas
- Dough Variations: Feel free to use whole-wheat or gluten-free pizza dough to cater to dietary preferences.
- Cheese Alternatives: Mix in different types of cheese, like provolone or pepper jack, for a zesty flavor twist.
- Customizable Toppings: Don’t limit yourself to just olives! Use pepperoni, mushrooms, or even sliced bell peppers to get creative!
- Cooking Time: Keep an eye on the pizza towards the end of the baking time to prevent burning. Ovens can vary!
- Presentation: For extra spookiness, garnish with fresh herbs or a sprinkle of Italian seasoning after baking.
Storing and Reheating Tips
Should you have any leftovers—though we seriously doubt that—storing your Mummy Pizzas is simple! Just wrap them in plastic wrap or place them in an airtight container. They’ll stay fresh in the refrigerator for up to 3 days. When you’re ready to enjoy them again, reheat in the oven at 350°F (175°C) for about 10 minutes, or until heated through. You can also pop them in the microwave for a quick fix!
Now that you’ve ready how to make Quick & Easy Mummy Pizzas, it’s time to get cooking. Halloween is just around the corner, and these delightful treats are guaranteed to bring smiles and laughter to your table! Happy Halloween!

Quick & Easy Mummy Pizzas
Ingredients
Method
- Preheat your oven to 400°F (200°C).
- On a floured surface, roll out the pizza dough into desired thickness.
- Cut strips from the dough using a pizza cutter or knife to serve as the bandages.
- Place the pizza base on a baking sheet lined with parchment paper and spread a layer of pizza sauce.
- Sprinkle shredded mozzarella cheese over the sauce, leaving room for the eyes.
- Arrange the dough strips over the pizza in a crisscross pattern, leaving space for the eyes.
- Bake in the preheated oven for about 15-20 minutes, until the cheese is bubbly and golden.
- Once out of the oven, carefully place two olive pieces on each pizza to create the mummy eyes.
- Allow to cool slightly, then slice and serve.
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