A Delicious Power Protein Salad with Shrimp, Egg, Avocado & Sesame Beef!
Are you ready to dive into a bowl of deliciousness that’s packed with protein and flavor? The Power Protein Salad with Shrimp, Egg, Avocado & Sesame Beef is not just a meal; it’s a colorful, nutritious experience that your taste buds will thank you for! This salad brings together fresh ingredients, satisfying textures, and a light, zesty dressing that makes it perfect for lunch or dinner.
Did you know that shrimp is not only tasty but also an excellent source of protein? This salad whips up in under 30 minutes, making it a fantastic choice for busy weeknights or meal prep. Whether you’re an experienced cook or just starting, this recipe is simple enough to encourage anyone to step into the kitchen. And if you’re a fan of our recipes for flavorsome quinoa salads, this one is sure to become a new favorite! So roll up your sleeves, and let’s get ready to make this delightful dish!
What is Power Protein Salad with Shrimp, Egg, Avocado & Sesame Beef?
Ah, the name says it all, doesn’t it? Power Protein Salad with Shrimp, Egg, Avocado & Sesame Beef—a mouthful, but isn’t it fun? Who doesn’t love a title that declares you’ll be getting your power from a salad? It sounds almost like a superhero in the culinary world! Imagine your salad cape on, swooping in with shrimp and eggs like they’re super sidekicks saving your lunch from boredom.
Legend has it that this salad was created by a busy mom who wanted to whip up something vibrant and nutritious for her family. She might have said, “The way to a man’s heart is through his stomach!” for good reason! Encourage your family to try this salad; who knows, it might just become your home’s new midday hero!
Why You’ll Love This Power Protein Salad
You might be wondering, what makes this salad a must-try? First, it’s packed with protein: delicious shrimp, a perfectly boiled egg, and tender sesame beef. These ingredients not only fill you up but also fuel your day!
Second, making this salad at home can save you money compared to dining out. Plus, you can customize it to your taste, adding your favorite toppings! The combination of creamy avocado and crunchy greens brings an exciting variety, both in flavor and texture.
Finally, while sesame beef adds a delightful richness, this salad is just as delicious on its own or paired with other favorites. Want something similar? Check out our other colorful salads filled with seasonal veggies and nutrients that are sure to delight. So why not gather your ingredients and give this refreshing salad a go?
How to Make Power Protein Salad
Quick Overview
What makes this Power Protein Salad truly satisfying is its balance of flavors and ease of preparation! It combines fresh, vibrant greens with savory shrimp, creamy avocado, and protein-rich sesame beef in just about 30 minutes. Your taste buds will dance, and you’ll feel great about the healthy choices you’ve made.
Key Ingredients for Power Protein Salad
Here’s what you’ll need to whip up this delightful Power Protein Salad:
- Mixed greens or frisée lettuce
- 5–6 cooked shrimp
- 1 boiled egg, sliced
- 1/2 avocado, sliced
- Sesame beef (cooked and sliced)
Step-by-Step Instructions:
- Start by washing and drying the mixed greens or frisée lettuce. Place them in a large salad bowl as your base.
- In a separate pot, boil water and gently add eggs, letting them cook for about 10-12 minutes for a firm yolk. Once done, place in cold water, then peel and slice.
- Prepare the shrimp. If using pre-cooked shrimp, simply thaw them if frozen. If cooking, sauté them with a splash of olive oil for 3-4 minutes until pink.
- Slice the avocado and sesame beef into bite-sized pieces.
- Assemble your salad: on top of the greens, gently add shrimp, sliced egg, avocado, and the beef.
- Drizzle with your favorite dressing or a mix of olive oil and lemon juice for a fresh finish. Toss lightly to combine.
- Serve immediately and enjoy a protein-packed meal!
What to Serve Power Protein Salad With
Complement your salad with a refreshing side of fruit, like a berry medley or a light citrus salad, for a sweet contrast! A glass of sparkling water with a slice of lemon makes for a delightful beverage choice that enhances your meal’s refreshing vibes. If you’re in the mood for something warming, consider pairing your salad with a light soup, like miso or tomato basil.
Top Tips for Perfecting Power Protein Salad
- Ingredient Substitutions: Feel free to swap shrimp for grilled chicken or tofu for a vegetarian twist, keeping the protein levels high.
- Timing Adjustments: Prepare your ingredients in advance for quick assembly when you’re ready to eat!
- Avoid Common Mistakes: Don’t rush the boiling process! A perfectly boiled egg adds creaminess that can elevate your salad.
Storing and Reheating Tips
This salad is best enjoyed fresh, but if you have leftovers, here’s how to store them. Place any unused salad components in airtight containers for up to 2 days in the fridge. Avoid mixing the dressing until you’re ready to eat to keep everything crisp! To reheat any components like sesame beef, microwave them for about 30 seconds, then toss back into your salad for a quick meal.
Dive into this recipe and discover the vibrant flavors of the Power Protein Salad with Shrimp, Egg, Avocado & Sesame Beef. It’s a nutritious dish that’s quick to prepare and absolutely delicious! Enjoy!

A Delicious Power Protein Salad with Shrimp, Egg, Avocado & Sesame Beef!
Ingredients
- Mixed greens or frisée lettuce
- 5 –6 cooked shrimp
- 1 boiled egg sliced
- 1/2 avocado sliced
- Sesame beef cooked and sliced
Instructions
- Start by washing and drying the mixed greens or frisée lettuce. Place them in a large salad bowl as your base.
- In a separate pot, boil water and gently add eggs, letting them cook for about 10-12 minutes for a firm yolk. Once done, place in cold water, then peel and slice.
- Prepare the shrimp. If using pre-cooked shrimp, simply thaw them if frozen. If cooking, sauté them with a splash of olive oil for 3-4 minutes until pink.
- Slice the avocado and sesame beef into bite-sized pieces.
- Assemble your salad: on top of the greens, gently add shrimp, sliced egg, avocado, and the beef.
- Drizzle with your favorite dressing or a mix of olive oil and lemon juice for a fresh finish. Toss lightly to combine.
- Serve immediately and enjoy a protein-packed meal!
Leave a Reply