Brownies with Nutella and Kinder: A Sweet Indulgence
Are you ready to embark on a delicious adventure that will leave you craving more? Brownies with Nutella and Kinder are the ultimate sweet treat, marrying fudgy goodness with the dreamy richness of Nutella and the crunchy joy of Kinder chocolate. Picture this: a warm, chewy brownie, gooey with molten Nutella and adorned with delightful Kinder pieces sprinkled on top, captivating both kids and adults alike! Did you know that the origins of brownies date back to the late 19th century? This wonderful dessert has come a long way, and now, it’s your turn to create this irresistible combination. This recipe is not just simple and quick to prepare, but it also brings the family together in the kitchen, making it a perfect weekend baking project. If you enjoy baking fluffy pancakes or scrumptious cookies, you’ll fall head over heels for these brownies! Trust me, once you’ve tasted these, you’ll want to share them with everyone. So, let’s dive into the delightful world of Brownies with Nutella and Kinder!
What are Brownies with Nutella and Kinder?
So, what exactly are Brownies with Nutella and Kinder? Well, picture a classic brownie—dense, chocolatey, and utterly delightful—and then imagine elevating that experience by swirling in some luscious Nutella and topping it off with pieces of Kinder chocolate. Sounds tempting, right? You might wonder how this combination came to be. Some say it’s the irresistible pull of chocolate that drives us to create such tasty concoctions. Remember the saying, “the way to a man’s heart is through his stomach”? These brownies are a delightful testament to that! And with their rich flavor and charming presentation, they’re bound to win over hearts and taste buds alike. So why not grab your apron and give this recipe a whirl? Your sweet tooth will thank you!
Why You’ll Love Brownies with Nutella and Kinder
Brownies with Nutella and Kinder are a true treat, and here’s why: first, their chocolaty richness makes them an absolute delight for every chocolate lover out there. The Nutella adds a creamy dimension that elevates the typical brownie experience to new heights. Second, making these treats at home is cost-effective compared to buying gourmet brownies from bakeries. Plus, you get to customize the sweetness to your liking! Lastly, the addition of Kinder chocolate provides a delightful crunch and a hint of creaminess that makes every bite exciting. Just think of enjoying these brownies with a scoop of vanilla ice cream on the side—a match made in dessert heaven! If you love classic brownies or chocolate chip cookies, you’ll definitely want to explore this sweet creation too. So why not whip up a batch today?
How to Make Brownies with Nutella and Kinder
Quick Overview
Making Brownies with Nutella and Kinder is a breeze! With just a handful of simple ingredients, you can bake a batch of these decadent treats in about 30 minutes. The best part? You’ll have a rich, fudgy brownie to savor in less than an hour! The combination of Nutella and Kinder creates a unique flavor that’ll have your taste buds singing sweet melodies.
Key Ingredients for Brownies with Nutella and Kinder
Here are the ingredients you need to whip up these heavenly brownies:
- 140 g (10 tablespoons) of unsalted butter
- 1 1/4 cup (250 g) of sugar
- 3/4 cup + 2 tablespoons (65 g) of unsweetened cocoa powder
- 1/4 teaspoon of salt
- 1/2 teaspoon vanilla extract
- 2 large cold eggs
- 1/2 cup (65 g) of all-purpose flour
- 2/3 cup (75 g) of chopped nuts (optional)
- Hot Nutella for swirling on top
- Kinder chocolate pieces for decoration
Step-by-Step Instructions
- Prepare the oven and mold: Preheat your oven to 160 °C (325 °F) and line a brownie pan with wax paper or grease it well.
- Melt and mix: In a heat-proof bowl, combine the unsalted butter, sugar, cocoa powder, and salt. Place the bowl over a pot of simmering water (a water bath) and stir until the butter is melted and everything is well mixed. Once done, let it cool for a couple of minutes.
- Add eggs and vanilla: Stir in the vanilla extract. Incorporate the cold eggs one at a time, whisking vigorously after each addition until fully blended.
- Integrate flour and nuts: Sift the all-purpose flour into the mixture and mix until you achieve a smooth batter. If using, gently fold in the chopped nuts.
- Nutella and bake: Pour the brownie batter into the prepared baking pan. Swirl hot Nutella on top with a knife for a marbled effect. Bake for 20-25 minutes or until a toothpick inserted comes out with some moist crumbs.
- Cool and decorate: Allow the brownies to cool completely before cutting them into squares. Top with more melted Nutella or sprinkle with Kinder pieces for an extra touch.
What to Serve Brownies with Nutella and Kinder
These lovely brownies pair wonderfully with a scoop of vanilla ice cream or a dollop of whipped cream. Consider serving them alongside fresh berries or a light fruit salad to balance the richness of the chocolate. A glass of cold milk is also a classic choice that never disappoints. For a more sophisticated pairing, try serving them with a glass of red wine or a cup of dark roast coffee to enhance the chocolate flavor.
Top Tips for Perfecting Brownies with Nutella and Kinder
To get the most delectable brownies, keep these tips in mind: always use room temperature ingredients for better mixing, and don’t overbake—aim for that fudgy center instead of a cake-like texture. If you love experimenting, try substituting some of the sugar with brown sugar for an added depth of flavor, or mix in some chocolate chips for an extra chocolatey kick. Lastly, be sure to let the brownies cool completely before cutting; this helps them hold their shape!
Storing and Reheating Tips
Leftovers? No problem! Store any uneaten brownies in an airtight container at room temperature for up to 3 days, or refrigerate them to keep them fresh for about a week. If you’d like to save them for later, you can freeze the brownies by placing them in a freezer-safe container for up to 3 months. To reheat, simply pop them in the microwave for a few seconds or warm them in the oven—perfect for that freshly baked taste anytime!
With Brownies with Nutella and Kinder, you’re bound to create a sweet sensation that your family and friends will love. So why wait? Gather your ingredients and start baking today! Your taste buds will thank you!
Brownies with Nutella and Kinder: A Sweet Indulgence
Ingredients
- 140 g 10 tablespoons of unsalted butter
- 1 1/4 cup 250 g of sugar
- 3/4 cup + 2 tablespoons 65 g of unsweetened cocoa powder
- 1/4 teaspoon of salt
- 1/2 teaspoon vanilla extract
- 2 large cold eggs
- 1/2 cup 65 g of all-purpose flour
- 2/3 cup 75 g of chopped nuts (optional)
- Hot Nutella for swirling on top
- Kinder chocolate pieces for decoration
Instructions
- Prepare the oven and mold: Preheat your oven to 160 °C (325 °F) and line a brownie pan with wax paper or grease it well.
- Melt and mix: In a heat-proof bowl, combine the unsalted butter, sugar, cocoa powder, and salt. Place the bowl over a pot of simmering water (a water bath) and stir until the butter is melted and everything is well mixed. Once done, let it cool for a couple of minutes.
- Add eggs and vanilla: Stir in the vanilla extract. Incorporate the cold eggs one at a time, whisking vigorously after each addition until fully blended.
- Integrate flour and nuts: Sift the all-purpose flour into the mixture and mix until you achieve a smooth batter. If using, gently fold in the chopped nuts.
- Nutella and bake: Pour the brownie batter into the prepared baking pan. Swirl hot Nutella on top with a knife for a marbled effect. Bake for 20-25 minutes or until a toothpick inserted comes out with some moist crumbs.
- Cool and decorate: Allow the brownies to cool completely before cutting them into squares. Top with more melted Nutella or sprinkle with Kinder pieces for an extra touch.
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