Creamy Sun-Dried Tomato Chicken Pasta

Creamy Sun-Dried Tomato Chicken Pasta: A Flavorful Dish for All Occasions

Are you craving a dish that’s as creamy as it is flavorful? Look no further than Creamy Sun-Dried Tomato Chicken Pasta! This delightful recipe is perfect for anyone who loves rich flavors combined with the comforting texture of pasta. Imagine diving into a plate of tender chicken smothered in a luscious sun-dried tomato cream sauce that will make your taste buds do a happy dance!

Did you know that this dish can be ready in under 30 minutes? Yes, that’s right! It’s a fantastic option when you need a quick, satisfying meal after a long day. It’s also family-friendly, appealing to both adults and kids alike, making it a go-to recipe for busy weeknights. If you love this creamy pasta dish, you might also want to try our popular Alfredo Chicken Pasta recipe to add more delicious options to your dinner rotation. So, gather your ingredients and get ready for a cooking adventure that won’t let you down!

What is Creamy Sun-Dried Tomato Chicken Pasta?

What’s in a name, you ask? Well, “Creamy Sun-Dried Tomato Chicken Pasta” captures everything this dish is about! It’s a mouthful that describes a bowl of heaven. But why do we call it that? Maybe because the creamy sauce is so irresistible it demands your attention! Or perhaps because the sun-dried tomatoes add that unexpected pop that elevates the dish from ordinary to extraordinary!

Let’s face it, “the way to a man’s heart is through his stomach,” and this dish is sure to win over everyone at the table! So why not dive into this delightful recipe and impress your loved ones tonight?

Why You’ll Love This Creamy Sun-Dried Tomato Chicken Pasta

This recipe is a true winner for several reasons! First and foremost, the main highlight of this dish is the creamy sauce made from heavy cream and sun-dried tomatoes – it’s absolutely delicious! You won’t want to miss this perfect balance of flavors that dance on your palate.

Another benefit of making this dish at home is that it’s cost-effective. With just a few simple ingredients, you can create a restaurant-quality meal without breaking the bank. Who doesn’t love saving money while indulging in gourmet flavors?

Lastly, the addition of fresh basil and Parmesan cheese really makes this dish sing. It’s amazing how a sprinkle of something special can create such a difference! If you enjoy this recipe, you’ll surely want to explore other terrific pasta dishes on our blog, like our Garlic Shrimp Pasta. It’s equally delightful and offers something different!

How to Make Creamy Sun-Dried Tomato Chicken Pasta

Quick Overview

This Creamy Sun-Dried Tomato Chicken Pasta is not just easy to make; it’s also incredibly delicious and satisfying. With a preparation time of just 30 minutes, you’ll find it fits perfectly into your busy schedule. The creamy sauce paired with tender chicken and pasta creates a comforting dish that makes weeknight dinners a breeze!

Key Ingredients for Creamy Sun-Dried Tomato Chicken Pasta:

• 8 ounces pasta (fettuccine or penne)
• 1 pound chicken breast, sliced
• 1 cup sun-dried tomatoes, chopped
• 1 cup heavy cream
• 1 cup chicken broth
• 1 teaspoon garlic, minced
• 1 teaspoon Italian seasoning
• Salt and pepper to taste
• Grated Parmesan cheese, for serving
• Fresh basil, for garnish

Step-by-Step Instructions:

1. Cook the Pasta: Begin by cooking your pasta according to the package instructions until it’s al dente. Drain and set it aside.
2. Cook the Chicken: In a large skillet, heat some olive oil over medium heat. Season the chicken slices with salt and pepper, and sauté until they are cooked through and golden brown.
3. Add Flavors: Add the minced garlic and chopped sun-dried tomatoes to the skillet. Stir them for about a minute until fragrant.
4. Make the Sauce: Pour in the chicken broth and bring the mixture to a simmer. Then, stir in the heavy cream and Italian seasoning, allowing it to bubble for about 5 minutes until it thickens.
5. Combine: Mix the cooked pasta into the creamy sauce, tossing to combine, and cook for an additional 2-3 minutes to ensure everything is heated through.
6. Serve: Plate your creamy pasta and top with grated Parmesan cheese and fresh basil for a beautiful finish.

What to Serve Creamy Sun-Dried Tomato Chicken Pasta With

To make this meal complete, consider serving it with a crisp Caesar salad or some garlic bread to soak up all that fantastic creamy sauce. A side of sautéed asparagus or roasted vegetables can also add a colorful and nutritious touch to your dinner table! Pair the meal with a nice glass of white wine or sparkling water for a refreshing accompaniment.

Top Tips for Perfecting Creamy Sun-Dried Tomato Chicken Pasta

To ensure your Creamy Sun-Dried Tomato Chicken Pasta turns out flawless every time, keep these tips in mind:

• Ingredient Substitutions: If you want to lighten the dish, consider using half-and-half instead of heavy cream. You can also substitute chicken with shrimp or tofu for a different protein option.
• Timing Adjustments: Ensure not to overcook the pasta, as it can become mushy. Aim for al dente – the perfect bite!
• Common Mistakes: One common mistake is not seasoning appropriately. Ensure to taste and adjust the salt and pepper as needed before serving.

Storing and Reheating Tips

If you have leftovers (which is often the case since it’s so delicious!), store them in an airtight container in the refrigerator. It stays fresh for up to 3 days. When you’re ready to enjoy more, simply reheat it on the stovetop over low heat, adding a splash of chicken broth or cream if needed to loosen the sauce.

For longer storage, you can freeze the pasta. Just make sure it cools down completely before transferring it to a freezer-safe container. Creamy Sun-Dried Tomato Chicken Pasta can safely stay in the freezer for about 2 months. For the best taste when reheating, thaw overnight in the fridge before warming it back up.

Now that you have all the details, it’s time to roll up your sleeves and whip up this delectable Creamy Sun-Dried Tomato Chicken Pasta! Your family and friends will surely thank you for it! Enjoy the creamy goodness!

Creamy Sun-Dried Tomato Chicken Pasta: A Flavorful Dish for All Occasions

Are you craving a dish that’s as creamy as it is flavorful? Look no further than Creamy Sun-Dried Tomato Chicken Pasta! This delightful recipe is perfect for anyone who loves rich flavors combined with the comforting texture of pasta.

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Ingredients

  

• 8 ounces pasta fettuccine or penne
• 1 pound chicken breast sliced
• 1 cup sun-dried tomatoes chopped
• 1 cup heavy cream
• 1 cup chicken broth
• 1 teaspoon garlic minced
• 1 teaspoon Italian seasoning
• Salt and pepper to taste
• Grated Parmesan cheese for serving
• Fresh basil for garnish

Instructions

 

• Cook the Pasta: Begin by cooking your pasta according to the package instructions until it’s al dente. Drain and set it aside.
• Cook the Chicken: In a large skillet, heat some olive oil over medium heat. Season the chicken slices with salt and pepper, and sauté until they are cooked through and golden brown.
• Add Flavors: Add the minced garlic and chopped sun-dried tomatoes to the skillet. Stir them for about a minute until fragrant.
• Make the Sauce: Pour in the chicken broth and bring the mixture to a simmer. Then, stir in the heavy cream and Italian seasoning, allowing it to bubble for about 5 minutes until it thickens.
• Combine: Mix the cooked pasta into the creamy sauce, tossing to combine, and cook for an additional 2-3 minutes to ensure everything is heated through.
• Serve: Plate your creamy pasta and top with grated Parmesan cheese and fresh basil for a beautiful finish.