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Watermelon Margarita

A refreshing and vibrant cocktail that combines the sweetness of watermelon with the zing of lime and tequila, perfect for summer gatherings.
Prep Time 15 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Cocktail, Drink
Cuisine: American, Mexican
Calories: 200

Ingredients
  

For the Margarita
  • 4 cups seedless watermelon, cubed Use fresh, ripe watermelon for the best flavor.
  • 1/2 cup tequila (silver or reposado) Choose your preferred type of tequila.
  • 1/4 cup triple sec This adds sweetness and orange flavor.
  • 1/4 cup freshly squeezed lime juice Fresh lime juice is recommended for authenticity.
  • 1-2 tablespoons simple syrup (to taste) Adjust the sweetness based on the watermelon.
  • Lime wedges and salt for rimming glasses Enhances presentation and flavor.
  • Fresh mint for garnish Adds a refreshing touch.

Method
 

Preparation
  1. Start by rimming your glasses with lime juice, and dip them into salt for that classic margarita touch. Set them aside to dry.
  2. Place the cubed watermelon in a blender and blend until smooth. Use a fine mesh strainer if you prefer a smoother texture, and discard any pulp.
  3. In a large pitcher, combine the watermelon juice, tequila, triple sec, lime juice, and simple syrup. Stir well to mix all the ingredients. Taste and adjust the sweetness if necessary.
  4. Add ice cubes to the pitcher or blend the mixture with ice for a slushy consistency.
  5. Pour the margarita into your prepared glasses and garnish with a lime wedge and fresh mint sprig. Enjoy the refreshing goodness of your homemade Watermelon Margarita!

Notes

Use fresh watermelon for the best flavor. Adjust sweetness based on the ripeness of your watermelon. Experiment with adding jalapeƱo for spice or mint for extra freshness.