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The Best Chicken Recipes

A simple yet flavorful chicken dish that is perfect for family gatherings and weeknight dinners.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Dinner, Main Dish
Cuisine: American
Calories: 250
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 4 pieces chicken breasts
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • to taste Salt and pepper
  • optional Fresh herbs For garnishing

Method
 

Preparation
  1. Preheat your oven to 400°F (200°C).
  2. Ensure the chicken breasts are thawed and patted dry.
  3. In a small bowl, mix together the olive oil, garlic powder, paprika, salt, and pepper.
  4. Rub the seasoning mixture all over the chicken breasts.
Cooking
  1. Place the seasoned chicken breasts on a baking sheet lined with parchment paper.
  2. Bake them in the preheated oven for about 25-30 minutes, or until they reach an internal temperature of 165°F (75°C).
  3. Optional: Sprinkle fresh herbs or add a squeeze of lemon juice before serving.
  4. Let the chicken rest for a couple of minutes before slicing, then serve with your favorite sides.

Notes

Store leftovers in an airtight container in the refrigerator for up to 3-4 days. Reheat in the oven for best results.