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Tasty Loaded Tater Tot Appetizers

Want a crowd-pleasing appetizer without spending hours in the kitchen? Try these **Loaded Tater Tot Appetizers** for a crispy, cheesy, and flavor-packed bite.
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Equipment

  • - Baking sheet
  • - Parchment paper or cooking spray
  • - Small mixing bowls
  • Measuring cups and spoons
  • - Spoon for topping

Ingredients
  

  • - 1 bag 32 oz frozen tater tots
  • - 1 cup shredded cheddar cheese
  • - 1/2 cup cooked bacon crumbled
  • - 1/2 cup sour cream
  • - 1/4 cup green onions chopped
  • - 1/4 teaspoon black pepper
  • - 1/4 teaspoon garlic powder
  • - 1/4 teaspoon paprika optional, for extra flavor

Instructions
 

  • #### **Step 1: Bake the Tater Tots**
  • Preheat oven to 425°F (220°C).
  • Spread tater tots evenly on a baking sheet lined with parchment paper.
  • Bake for 20-25 minutes, flipping halfway, until golden brown and crispy.
  • #### **Step 2: Add Cheese & Bacon**
  • Remove the tater tots from the oven and sprinkle shredded cheddar cheese evenly over them.
  • Sprinkle the crumbled bacon on top.
  • Return to the oven and bake for another 3-5 minutes, until the cheese is melted.
  • #### **Step 3: Add Final Toppings & Serve**
  • Remove from the oven and let cool for 1-2 minutes.
  • Drizzle or dollop sour cream over the top.
  • Sprinkle with chopped green onions, black pepper, garlic powder, and paprika (if using).
  • Serve immediately and enjoy!