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Sweet and Salty Bunny Bait Treat

A delightful mix of fluffy popcorn, crunchy pretzels, gooey marshmallows, and melted white chocolate that's perfect for family gatherings and celebrations.
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Prep Time 10 minutes
Total Time 30 minutes
Servings: 10 servings
Course: Dessert, Snack
Cuisine: American, Festive
Calories: 150
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 3 cups popcorn, popped
  • 1 cup pretzel sticks
  • 1 cup pastel M&M’s
  • 1 cup mini marshmallows
  • 1/2 cup white chocolate chips, melted
  • 1/4 cup pastel sprinkles

Method
 

Preparation
  1. Line a baking sheet with parchment paper to avoid any sticking disasters.
  2. In a large bowl, combine the popped popcorn, pretzel sticks, M&M's, and mini marshmallows. Toss everything together gently to avoid breaking the popcorn.
  3. In a microwave-safe bowl, melt the white chocolate chips using short intervals. Stir between intervals until smooth.
  4. Drizzle the melted white chocolate over your mixture, tossing gently to ensure everything gets coated.
  5. Spread the mixture evenly onto the prepared baking sheet. While the chocolate is still wet, sprinkle the pastel sprinkles generously on top.
  6. Allow the mixture to sit at room temperature until the white chocolate hardens, which usually takes around 20 minutes.
  7. Once set, break the mix into pieces and serve. Enjoy!

Notes

Customize with your favorite toppings or colors of sprinkles. Store leftovers in an airtight container at room temperature for up to a week.