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Strawberry Latte

A sweet and refreshing drink that combines ripe strawberries, creamy milk, and a shot of strong espresso for a delightful beverage experience.
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 2 servings
Course: Beverage, Dessert
Cuisine: American
Calories: 150
Ingredients Method Notes

Ingredients
  

For the Strawberry Latte
  • 1 cup brewed espresso or strong coffee Use a bold base for the best flavor.
  • 1/2 cup milk (dairy or non-dairy) You can use almond, oat, or coconut milk.
  • 1/2 cup fresh strawberries, pureed Ensure strawberries are ripe for maximum flavor.
  • 1-2 tablespoons sugar (optional, adjust to taste) Add gradually to adjust sweetness.
  • as needed Whipped cream (optional) For a rich finish.
  • as needed Fresh strawberries for garnish (optional) Adds a nice visual touch.

Method
 

Brew the Espresso
  1. Start by brewing your strong coffee or espresso. This should take around 3-4 minutes.
Prepare the Strawberry Puree
  1. While the coffee is brewing, wash and hull the fresh strawberries. Blend until smooth. Add sugar gradually if desired.
Heat the Milk
  1. In a saucepan over medium heat, warm the milk until hot but not boiling. Froth the milk for a light texture.
Combine
  1. In your favorite coffee mug, pour in the brewed espresso first, followed by the strawberry puree. Gently stir to mix.
Add Milk
  1. Slowly pour the warm, frothed milk over the espresso and strawberry mixture. Give it a light stir if desired.
Garnish
  1. Top with whipped cream and garnish with fresh strawberries.
Serve and Enjoy
  1. Sip, enjoy, and let the flavors dance on your palate!

Notes

Store leftovers in an airtight container for up to 24 hours. Reheat gently on the stove, avoiding the microwave to retain flavor and texture.