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Shamrock Shake: A Deliciously Creamy Treat to Celebrate St. Patrick's Day!

Are you ready to indulge in a frothy, minty delight that will leave you dreaming of spring? The Shamrock Shake is the perfect combination of creamy coconut milk and fresh avocado, all blended to perfection with a hint of mint and sweetness.
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Ingredients Method

Ingredients
  

  • 1 cup full-fat coconut milk
  • 1 medium avocado
  • 2 tsp vanilla extract
  • 1/2 tsp mint extract
  • A pinch of Himalayan salt
  • 2 to 4 Tbsp sweetener to taste
  • 1 cup of ice
  • Water as needed

Method
 

  1. In a blender, combine the coconut milk, avocado, vanilla extract, mint extract, Himalayan salt, and sweetener. Blend until smooth and creamy.
  2. Add the ice and continue blending until it reaches your desired consistency. If the mixture is too thick, add water a little at a time until you achieve your preferred thickness.
  3. Taste your shake and adjust sweetness if needed.
  4. Pour your Shamrock Shake into your favorite glass and feel free to top with whipped cream or chocolate drizzle if desired.
  5. Enjoy your refreshing shake!