Refreshing Ambrosia Fruit Salad: A Tropical Delight
Are you ready to bring a splash of sunshine to your kitchen? The Refreshing Ambrosia Fruit Salad is not just any fruit salad; it’s a delightful mix of flavors that transports you straight to a tropical paradise! With its juicy mandarin oranges, sweet maraschino cherries, luscious pineapple chunks, and fluffy shredded coconut, each bite is like a mini vacation for your taste buds.
- 1 can of mandarin oranges drained
- 1 jar of maraschino cherries drained
- 1 cup of pineapple chunks fresh or canned, drained
- 1 cup of shredded coconut
- Optional: 1 cup of mini marshmallows or a dollop of whipped cream for extra sweetness
Prepare the Ingredients: Begin by draining the mandarin oranges and maraschino cherries. If you're using canned pineapple, ensure it’s well-drained as well.
Mix the Fruits: In a large mixing bowl, combine the mandarin oranges, maraschino cherries, pineapple chunks, and shredded coconut.
Add Sweetness (Optional): If you want to add a little extra sweetness, toss in mini marshmallows or a dollop of whipped cream to the mix.
Toss Gently: Using a spatula or wooden spoon, gently fold the ingredients together until everything is beautifully coated.
Chill: For the best taste, let the salad chill in the fridge for about 30 minutes before serving. This allows the flavors to meld beautifully.
Serve and Enjoy: Spoon into individual bowls and relish the refreshing taste!