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Quick and Easy Cake Mix Cookies

Welcome to a delightful journey into the sweet world of baking with a recipe that’s as simple as it is irresistible: Quick and Easy Cake Mix Cookies! If you’ve ever craved something that combines the charm of freshly baked cookies with the speed of a microwave meal, you are in for a treat. With just a few ingredients, you can whip up a batch of these soft, chewy cookies that are sure to be a hit with both kids and adults alike.
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Ingredients Method

Ingredients
  

  • 1 box 15.25 oz cake mix (your choice of flavor, vanilla or chocolate work great!)
  • 1/2 cup vegetable oil
  • 2 large eggs
  • 1 cup chocolate chips or nuts, sprinkles, or your topping of choice

Method
 

  1. Preheat the Oven: Start by preheating your oven to 350°F (175°C). This ensures that your cookies cook evenly!
  2. Mix Ingredients: In a large mixing bowl, combine the cake mix, vegetable oil, and eggs. Stir the mixture until it is smooth and well combined. Don’t be afraid to get your hands in there if you want to!
  3. Add Toppings: Fold in the chocolate chips (or any toppings of your choice) until they are evenly distributed throughout the dough.
  4. Scoop and Bake: Using a cookie scoop or spoon, drop rounded tablespoons of dough onto an ungreased baking sheet, leaving some space in between for spreading.
  5. Bake Time: Bake in the preheated oven for about 10 to 12 minutes or until the edges are lightly golden.
  6. Cool Down: Let the cookies cool on the baking sheet for about 5 minutes before transferring them to a wire rack to cool completely.
  7. Get ready for the warm, sweet aroma to fill your home!