Go Back

Quick 4th of July Cake-Mix Cookie Bars

These vibrant and easy-to-make cake-mix cookie bars are perfect for your 4th of July celebrations, decorated with red, white, and blue toppings.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 12 bars
Course: Dessert, Snack
Cuisine: American
Calories: 150
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 box cake mix (any flavor you love)
  • 1/2 cup vegetable oil
  • 2 large eggs
  • 1/2 cup colorful sprinkles For festive decoration
Optional Decoration
  • to taste red and blue fruit (like strawberries and blueberries) For decoration

Method
 

Preparation
  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, combine the cake mix, vegetable oil, and eggs. Stir until fully blended to create a smooth batter.
  3. Gently fold in the colorful sprinkles to give your cookie bars a festive flair.
  4. Grease a 9x13 inch baking pan and pour the batter into it. Use a spatula to spread it evenly.
Baking
  1. Place the pan in the preheated oven and bake for about 20-25 minutes until light golden and a toothpick comes out clean.
Cooling and Serving
  1. Once baked, let the cookie bars cool completely before slicing them into squares.
  2. If desired, decorate with fresh fruits to enhance the July 4th vibe.

Notes

Store leftovers in an airtight container at room temperature for up to 3 days, or freeze tightly wrapped for up to 3 months. Thaw in fridge overnight before enjoying.