Go Back

Pumpkin Patch Dirt Cups

Delightful treats mixing creamy chocolate pudding with crunchy crushed Oreos, topped with festive candies to create an edible autumn wonderland.
Print Recipe Pin Recipe
Prep Time 15 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dessert
Cuisine: American
Calories: 250
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 package chocolate pudding mix
  • 2 cups milk
  • 1 package Oreo cookies, crushed Ensure cookies are crushed into nice crumb texture.
  • 1 cup whipped topping Alternatively, use light whipped topping or homemade whipped cream.
  • as needed candy corn or gummy worms for decoration Other decorations may be used as well.
  • as needed Small pumpkin candies (optional)

Method
 

Preparation
  1. In a mixing bowl, combine the chocolate pudding mix and 2 cups of milk. Whisk for about 2 minutes until it thickens.
Layering
  1. Take clear cups or small dessert bowls, and start with a layer of chocolate pudding, about a third of the cup.
  2. Add a layer of crushed Oreo cookies on top of the pudding.
  3. Repeat layering with more pudding followed by more crushed Oreos until cups are full, finishing with whipped topping.
Decoration
  1. Decorate the top with candy corn, gummy worms, and small pumpkin candies.
Chilling
  1. Refrigerate the cups for at least 15 minutes before serving.

Notes

Store in the refrigerator for up to 3 days. Not suitable for freezing. No need to reheat before serving.