Ingredients
Method
Preparation
- Peel the ripe bananas and slice them into 1/2-inch rounds.
- Spread about a teaspoon of peanut butter on top of each banana slice.
- Create 'sandwiches' by placing another slice of banana on top of each peanut butter-covered slice, gently pressing them together.
- Optionally, drizzle honey or maple syrup over the banana sandwiches and sprinkle with chopped nuts or granola.
- Serve immediately or store for later.
Notes
These bites can be stored in an airtight container in the refrigerator for up to three days or frozen for longer shelf life. If freezing, layer them with parchment paper to prevent sticking.
