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Peach Lemonade Slush

A refreshing and vibrant mixture of frozen peaches and lemonade blended to perfection, perfect for warm days and family gatherings.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Beverage, Drink
Cuisine: American
Calories: 100
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 2 cups fresh peach slices Ensure peaches are ripe for best flavor.
  • 1 cup lemonade Use homemade for a healthier option.
  • 2 cups ice Adjust if using frozen peaches.
  • 1/4 cup sugar (optional) Adjust sweetness to taste.
Garnish
  • to taste Fresh peach slices or mint For decoration and added flavor.

Method
 

Preparation
  1. Wash fresh peaches thoroughly, cut them into slices, and remove the pits.
  2. Measure out the lemonade, ice, and add sugar if desired.
Blending
  1. Combine peach slices, lemonade, and ice in a blender. Add sugar if using.
  2. Blend on high until smooth, leaving a few ice chunks for a slushy texture.
Taste Testing
  1. Taste the mixture and adjust sweetness with more sugar if desired, then blend again briefly.
Serving
  1. Pour the slush into cups and garnish with fresh peach slices or mint.
  2. Serve immediately and enjoy!

Notes

Store leftovers in an airtight container in the freezer. Best used within 1-2 days. Revitalize by letting it sit at room temperature and adding a splash of lemonade if needed.