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Peach Lemonade

A refreshing summer beverage combining sweet peach puree and zesty lemon juice, perfect for family gatherings.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 6 cups
Course: Beverage, Drink
Cuisine: American
Calories: 100
Ingredients Method Notes

Ingredients
  

For the Peach Lemonade
  • 2 cups peach puree Make sure the peaches are ripe.
  • 1 cup fresh lemon juice Juice from about 4-5 lemons.
  • 4 cups water Adjust based on sweetness preference.
  • 1/2 cup sugar Adjust to taste.
  • Ice cubes For chilling the beverage.
  • Fresh peach slices For garnish.
  • Mint leaves For garnish.

Method
 

Preparation
  1. Wash the peaches thoroughly, remove the pits, and chop them into small pieces.
  2. Blend the chopped peaches until smooth to create your peach puree.
  3. Juice the lemons until you have about 1 cup of fresh lemon juice, removing any seeds.
  4. In a large pitcher, combine the peach puree, fresh lemon juice, and sugar. Stir well until the sugar is fully dissolved.
  5. Add 4 cups of water, adjusting based on your sweetness preference.
  6. Add ice cubes and refrigerate for about 30 minutes to let the flavors meld.
  7. Pour the Peach Lemonade into glasses and garnish with fresh peach slices and mint leaves. Enjoy!

Notes

Store in an airtight container in the refrigerator for up to 3 days. Avoid freezing to maintain texture.