Go Back

Parmesan Ranch Oyster Crackers

Parmesan Ranch Oyster Crackers are a simple and irresistible snack that’s perfect for parties, game days, or just an afternoon treat.
Print Recipe Pin Recipe
Ingredients Equipment Method

Ingredients
  

  • - 1 10 oz package oyster crackers
  • - 1/4 cup unsalted butter melted
  • - 1 packet 1 oz ranch seasoning mix
  • - 1/3 cup grated Parmesan cheese
  • - 1/2 tsp garlic powder optional
  • - 1/4 tsp smoked paprika optional

Equipment

  • - Mixing bowl
  • - Baking sheet
  • - Spatula or spoon
  • - Airtight container for storage

Method
 

  1. **Preheat Oven:** Preheat your oven to 250°F (120°C). Line a baking sheet with parchment paper or a silicone baking mat.
  2. **Prepare Seasoning:** In a mixing bowl, combine melted butter, ranch seasoning mix, Parmesan cheese, garlic powder, and smoked paprika. Stir until well blended.
  3. **Coat Crackers:** Add the oyster crackers to the bowl and toss until evenly coated with the butter mixture.
  4. **Bake:** Spread the coated crackers in a single layer on the prepared baking sheet. Bake for 15–20 minutes, stirring halfway through, until the crackers are golden and crispy.
  5. **Cool:** Remove from the oven and let cool completely before serving.