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No-Bake Peanut Butter Oatmeal Cookies – A Simple and Delicious Treat

No-Bake Peanut Butter Oatmeal Cookies are the perfect quick and easy treat when you're craving something sweet but don't want to turn on the oven. These cookies come together in just a few minutes, featuring a delicious combination of creamy peanut butter, oats, and chocolate.
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Equipment

  • - Saucepan
  • - Mixing spoon or spatula
  • Measuring cups and spoons
  • - Baking sheet
  • - Parchment paper or silicone baking mat

Ingredients
  

  • 1/2 cup unsalted butter
  • 1/2 cup creamy peanut butter
  • 1/2 cup milk
  • 1 3/4 cups granulated sugar
  • 1 tsp vanilla extract
  • 3 cups old-fashioned rolled oats
  • 1/4 cup cocoa powder optional for a chocolatey twist

Instructions
 

  • **Prepare the Baking Sheet:** Line a baking sheet with parchment paper or a silicone baking mat. Set aside.
  • **Melt the Ingredients:** In a medium saucepan, melt the butter and peanut butter over medium heat. Stir until smooth and combined.
  • **Add the Wet Ingredients:** Stir in the milk, sugar, and cocoa powder (if using). Bring the mixture to a boil, stirring constantly. Once it reaches a boil, let it cook for 1-2 minutes while stirring.
  • **Add Vanilla and Oats:** Remove the saucepan from heat and stir in the vanilla extract and oats until the mixture is well combined.
  • **Form the Cookies:** Drop spoonfuls of the cookie mixture onto the prepared baking sheet. Use the back of the spoon to flatten them slightly, if desired.
  • **Let Them Set:** Allow the cookies to cool and set at room temperature for at least 30 minutes to an hour.
  • **Serve:** Enjoy immediately or store for later!