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Mozzarella Sticks

Mozzarella Sticks are a classic, crispy, cheesy appetizer that’s perfect for parties, game nights, or just a delicious snack. These golden-fried sticks have a crunchy breadcrumb coating and a gooey, melty cheese center that makes them irresistible.
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Equipment

  • Mixing bowls
  • Whisk
  • - Shallow dish or plate
  • Knife and cutting board
  • - Baking sheet
  • - Freezer-safe tray
  • - Deep fryer, air fryer, or skillet (for frying)
  • - Tongs or slotted spoon
  • - Paper towels

Ingredients
  

  • #### For the Mozzarella Sticks
  • - 12 mozzarella string cheese sticks cut in half
  • - 1 cup all-purpose flour
  • - 2 large eggs
  • - 1/4 cup milk
  • - 1 cup Italian-style breadcrumbs or Panko for extra crunch
  • - 1/2 teaspoon garlic powder
  • - 1 teaspoon Italian seasoning
  • - 1/2 teaspoon salt
  • - 1/2 teaspoon black pepper
  • - 1/2 cup grated Parmesan cheese optional, for extra flavor
  • - Oil for frying vegetable or canola
  • #### For Serving
  • - 1 cup marinara sauce or ranch dressing

Instructions
 

  • **Prepare the Coating Station**
  • Set up three separate bowls: one with flour, one with beaten eggs mixed with milk, and one with breadcrumbs, garlic powder, Italian seasoning, salt, pepper, and Parmesan cheese.
  • **Coat the Mozzarella Sticks**
  • Dip each piece of mozzarella into the flour, ensuring it’s fully coated. Next, dip it into the egg mixture, then into the breadcrumbs. For an extra crispy coating, repeat the egg and breadcrumb steps for a second coating.
  • **Freeze the Mozzarella Sticks**
  • Place the coated mozzarella sticks on a baking sheet lined with parchment paper. Freeze for at least 1 hour (or overnight) to prevent them from melting too quickly while frying.
  • **Fry, Bake, or Air Fry the Mozzarella Sticks**
  • - **Deep Frying:** Heat oil to 375°F (190°C) in a deep fryer or skillet. Fry the sticks in small batches for 1-2 minutes, or until golden brown. Remove and drain on paper towels.
  • - **Air Frying:** Preheat the air fryer to 375°F (190°C). Lightly spray the mozzarella sticks with cooking spray. Air fry for 5-6 minutes, flipping halfway, until crispy and golden.
  • - **Baking:** Preheat the oven to 400°F (200°C). Place the frozen sticks on a greased baking sheet and bake for 10-12 minutes, flipping halfway, until golden and crispy.
  • **Serve**
  • Serve hot with marinara sauce or ranch dressing for dipping. Enjoy the crispy, cheesy goodness!