Mozzarella Chicken: A Creamy Delight for Everyone!
Are you ready to indulge in a dish that's creamy, flavorful, and simply irresistible? Meet Mozzarella Chicken, a delightful entrée that never fails to impress! This tasty recipe effortlessly combines juicy chicken breast with rich marinara sauce and gooey mozzarella cheese, crafting a meal that's perfect for family dinners or casual gatherings.
- 4 chicken breasts
- 1 cup mozzarella cheese shredded
- 1 cup marinara sauce
- 1 tablespoon olive oil
- Salt and pepper to taste
- Fresh basil for garnish optional
Preheat your oven to 375°F (190°C).
Season the chicken breasts with salt and pepper, making sure to coat them evenly for flavor.
Heat olive oil in a skillet over medium heat. Once the oil is hot, add the chicken breasts and cook for about 4-5 minutes per side until they are browned.
Transfer the browned chicken to a baking dish, and pour marinara sauce over each piece, ensuring a nice coating.
Top the chicken with shredded mozzarella cheese, making sure each piece is generously covered.
Bake in the preheated oven for 20-25 minutes, or until the chicken is cooked through and the cheese is bubbly and golden.
Serve hot, garnished with fresh basil, if desired. Enjoy!