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Luxury Fruit and Nut Selection Gift Tray

Creating a gorgeous Luxury Fruit and Nut Selection Gift Tray is not only a delightful way to treat yourself but also a thoughtful gesture for anyone special in your life. This luxurious array of dried fruits, nuts, and indulgent treats can brighten up any gathering—and it’s surprisingly easy to put together! Imagine the vibrant colors of dried mango, rich figs, and crunchy nuts beautifully arranged in a stunning tray, tempting everyone to take a bite. Did you know that such gift trays have become popular in gourmet circles because they combine healthy snacking with an elegant presentation? Whether you’re looking to impress at a party or give a thoughtful present, this tray has you covered. The best part? You’ll have it ready in just 15 minutes, making it a perfect last-minute solution when guests arrive. Just like our popular Charcuterie Board recipe, this fruit and nut tray encapsulates the ease of assembling gourmet treats at home while showcasing your creativity.
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Ingredients Method

Ingredients
  

  • 1/2 cup dried apricots
  • 1/2 cup dried figs
  • 1/2 cup dried mango slices
  • 1/2 cup Medjool dates
  • 1/2 cup dried cranberries or cherries
  • 1/2 cup roasted almonds
  • 1/2 cup salted cashews
  • 1/2 cup pistachios in shell or shelled
  • 1/2 cup glazed pecans or walnuts
  • 1/4 cup dark chocolate-covered almonds or espresso beans
  • Fresh rosemary or thyme sprigs for garnish

Method
 

  1. Select Your Tray: Choose a sturdy wooden tray or a reusable gift box that has compartments. If you don’t have one, use small cupcake liners to separate the ingredients.
  2. Arrange the Fruits: Start with dried fruits by placing them in small clusters according to their type. Begin with apricots, then add dates, figs, mango slices, and cranberries.
  3. Add the Nuts: Next, place the nuts into the compartments or around the edges of the fruits—group almonds, cashews, pistachios, and glazed pecans creatively for a beautiful visual.
  4. Add Indulgent Treats: Now for a little luxury! Scatter a few dark chocolate-covered almonds or gold foil-wrapped chocolates around the tray to satisfy any sweet tooth.
  5. Final Touches: Tuck in fragrant rosemary or thyme sprigs for an herbaceous note, and if you’re feeling fancy, add edible flowers for an extra special touch.
  6. Cover and Store: If you plan to give this as a gift, cover the tray with a clear lid or wrap it with cellophane and a lovely ribbon. For best presentation, keep the tray at room temperature unless you include fresh items.