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Hot Honey Baked Brie

A delightful blend of creamy Brie cheese and sweet, spicy hot honey, perfect for gatherings and cozy evenings.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 6 servings
Course: Appetizer, Snack
Cuisine: American
Calories: 200
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 wheel Brie cheese Ensure it's fresh for the best texture.
  • 1/4 cup hot honey
  • 1 tablespoon olive oil Used to coat the Brie.
  • to taste fresh herbs Fresh herbs (like thyme or rosemary) For garnish.
  • as needed for serving Crackers or bread For serving alongside.

Method
 

Preparation
  1. Preheat your oven to 350°F (175°C).
  2. Place the Brie cheese on a baking tray lined with parchment paper.
  3. Lightly coat the top of the Brie with olive oil using a brush or spoon.
  4. Drizzle the hot honey generously over the Brie.
  5. Bake in the preheated oven for approximately 10-15 minutes, until soft but not oozing.
  6. Remove from the oven, garnish with fresh herbs, and serve it hot with crackers or fresh bread.

Notes

For variations, swap hot honey with regular honey mixed with chili flakes, or use Camembert or triple cream cheese instead of Brie.