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High Protein Slow Cooker Garlic Butter Beef Bites

Tender, juicy bites of beef infused with rich garlic and buttery goodness, perfect for family gatherings or cozy evenings.
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Prep Time 10 minutes
Cook Time 6 hours
Total Time 6 hours 10 minutes
Servings: 6 servings
Course: Dinner, Main Course
Cuisine: American
Calories: 400
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 2 pounds beef sirloin, cut into bite-sized pieces Ensure all ingredients used are halal compliant.
  • 1/2 cup garlic butter
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 teaspoon dried rosemary
  • 1 teaspoon dried thyme

Method
 

Preparation
  1. Begin by cutting the beef sirloin into bite-sized pieces to ensure even cooking.
  2. In a bowl, combine the garlic butter, salt, pepper, garlic powder, onion powder, rosemary, and thyme. Stir well to create a flavorful mix.
  3. Place the beef pieces in the slow cooker and pour the garlic butter mixture over them. Toss until all the meat is evenly coated.
Cooking
  1. Cover and set your slow cooker on low for 6-8 hours, or high for 3-4 hours, depending on your schedule.
Serving
  1. Once cooked to perfection, scoop out the beef bites and serve them warm with your favorite sides or toppings.

Notes

Tip: If using a different cut of beef, consider chuck roast or flank steak. Avoid overcrowding the slow cooker for best results.