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Fruity Marshmallow Treats

A delightful combination of crunch, sweetness, and colorful fun, these Fruity Marshmallow Treats are quick and easy to prepare, making them perfect for parties and family dessert nights.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 12 pieces
Course: Dessert, Snack
Cuisine: American
Calories: 150
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 4 cups fruity cereal Use your favorite fruity cereal
  • 4 cups mini marshmallows
  • 3 tablespoons butter Ensure to melt on low heat

Method
 

Preparation
  1. In a large pot, melt the 3 tablespoons of butter over low heat. Stir gently to prevent burning.
  2. Once the butter is fully melted, add 4 cups of mini marshmallows to the pot. Continue to stir until the marshmallows are completely melted and the mixture is smooth.
  3. Remove the pot from the heat and carefully stir in the 4 cups of fruity cereal until fully coated.
  4. Lightly grease a 9x13 inch pan with some butter or spray. Transfer the cereal mixture into the pan and press it down firmly using a spatula or your hands.
  5. Allow the mixture to cool completely at room temperature. Once set, cut into squares and serve.

Notes

Store in an airtight container at room temperature for up to a week. Can freeze for up to a month. Thaw at room temperature before serving.