Go Back

Easy Mummy Pizza

A fun and spooky twist on classic pizza that the whole family will love, perfect for Halloween.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dinner, Main Course, Snack
Cuisine: American, Halloween
Calories: 300
Ingredients Method Notes

Ingredients
  

Pizza Base
  • 1 unit premade pizza crust or dough You can also use homemade pizza dough.
Toppings
  • 1 cup tomato sauce For pizza.
  • 2 cups shredded mozzarella cheese For the mummy 'wrappings'.
  • 1/2 cup pepperoni slices For decorative accents.
  • to taste unit black olives, sliced For the mummy's eyes.

Method
 

Preparation
  1. Preheat your oven to the temperature indicated on your pizza dough packaging, typically around 425°F (220°C).
  2. Roll out your pizza dough on a floured surface into a rectangle or circle based on your preference, and place it on a baking sheet lined with parchment paper.
  3. Spread the tomato sauce evenly over the pizza crust, leaving a small border around the edges.
  4. Sprinkle a generous amount of shredded mozzarella cheese over the sauce.
  5. Place remaining mozzarella cheese in long strips across the pizza to mimic mummy wrappings.
  6. Artfully decorate with pepperoni slices. Cut them into smaller pieces if desired.
  7. Dot two black olives for the mummy's eyes.
  8. Bake in the preheated oven for about 12-15 minutes until cheese is bubbly and golden brown.
  9. Remove from oven, let cool momentarily, slice, and serve warm.

Notes

Experiment with toppings to suit your family’s taste. Store leftovers in an airtight container for up to 3 days or freeze for up to a month.