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Easy Homemade Taco Seasoning Mix

A quick and simple blend of spices that elevates your taco night with robust flavors, making every bite a fiesta.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 8 servings
Course: Condiment, Seasoning
Cuisine: Mexican
Calories: 15
Ingredients Method Notes

Ingredients
  

Taco Seasoning Ingredients
  • 2 tablespoons chili powder
  • 1 teaspoon ground cumin
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • 1 teaspoon dried oregano
  • 1 teaspoon salt
  • 0.5 teaspoon black pepper
  • 0.5 teaspoon crushed red pepper flakes optional for those who like it spicy

Method
 

Preparation
  1. Gather all your spices by measuring them out to make the mixing easier.
  2. In a small bowl, combine the chili powder, ground cumin, garlic powder, onion powder, paprika, dried oregano, salt, black pepper, and crushed red pepper flakes if using.
  3. Use a fork or whisk to thoroughly mix the spices until well-combined and evenly distributed.
  4. Taste the mix and adjust according to your preference by adding more crushed red pepper for heat or paprika for sweetness.
  5. Transfer your seasoning mix to an airtight container or jar and label it for easy identification.

Notes

Store in a cool, dry place in an airtight container for up to 6 months. For added flavor, sprinkle on cooked meat or beans while reheating.