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Easy Frozen Lemonade Drink

A refreshing, icy lemon drink perfect for summer gatherings, delivering a perfect balance of sweet and tart flavors.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Beverage, Drinks
Cuisine: American, Summer
Calories: 150
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 cup freshly squeezed lemon juice (about 4-6 lemons) Make sure to remove any seeds.
  • 1 cup granulated sugar Adjust to taste.
  • 4 cups ice cubes Using fresh ice rather than older ice can enhance the drink’s texture.
  • 1 cup water
Garnish (optional)
  • to taste lemon slices For garnish.
  • to taste mint leaves For garnish.

Method
 

Preparation
  1. Start by squeezing the lemons to extract about 1 cup of fresh lemon juice. Make sure to remove any seeds as you go.
  2. In a blender, combine the fresh lemon juice, granulated sugar, water, and ice cubes. Blend until you achieve a smooth, slushy consistency.
  3. Before serving, taste your Frozen Lemonade. If you want it sweeter, add a bit more sugar and blend again.
  4. Pour the chilled mixture into glasses. For a little flair, add your lemon slice and mint as garnish.
  5. Get your friends and family to join you in enjoying this refreshing drink!

Notes

This drink pairs well with fresh fruit, light appetizers, or sweet treats like cookies and fruit tarts. Enjoy fresh, but any leftovers can be stored in the refrigerator for up to a week. If it becomes too icy, simply re-blend it with a splash of water.