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Easy Cheesy Ranch Crackers

Quick and delicious snacks that combine savory ranch flavor with creamy cheese, perfect for any occasion.
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Prep Time 8 minutes
Cook Time 12 minutes
Total Time 20 minutes
Servings: 8 servings
Course: Appetizer, Snack
Cuisine: American
Calories: 150
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 cup cheddar cheese, shredded Use sharp cheddar for more flavor.
  • 1 cup ranch dressing mix
  • 1 package saltine crackers (about 4 sleeves) You can substitute with your favorite crackers.
  • ½ cup vegetable oil or cooking spray Use cooking spray for a lighter option.
Optional Ingredients
  • to taste garlic powder For additional flavor.
  • to taste onion powder For additional flavor.

Method
 

Preparation
  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, combine the shredded cheddar cheese and ranch dressing mix. Mix until well blended.
  3. In a separate bowl, pour the vegetable oil or cooking spray over the saltine crackers, tossing gently until coated.
  4. Sprinkle the cheese and ranch mixture over the crackers. Toss gently until all the crackers are well coated.
  5. Place the coated crackers on a lined baking sheet in a single layer, ensuring they are evenly spread out.
Baking
  1. Bake in the preheated oven for 10–12 minutes or until the cheese is melted and the crackers are golden brown.
  2. Remove from the oven, let cool slightly, and enjoy your Easy Cheesy Ranch Crackers!

Notes

Customize the flavors with your favorite spices. Store extras in an airtight container at room temperature for about a week or freeze for up to a month. Reheat in a preheated oven at 350°F (175°C).