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Easy Bang Bang Shrimp Pasta

Indulge in the irresistible flavors of Easy Bang Bang Shrimp Pasta, a dish that combines tender shrimp, creamy sauce, and a hint of spice for a meal that’s both comforting and exciting. This recipe takes the beloved Bang Bang Shrimp and transforms it into a hearty pasta dish that’s perfect for weeknight dinners or special occasions. The creamy, slightly spicy sauce coats every strand of pasta, while the crispy shrimp add a satisfying crunch.
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Ingredients Equipment Method

Ingredients
  

  • For the Shrimp
  • 1 lb large shrimp peeled and deveined
  • ½ cup cornstarch
  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • 2 tablespoons olive oil for frying
  • For the Pasta
  • 12 oz linguine or spaghetti
  • Salt for boiling water
  • For the Bang Bang Sauce
  • ½ cup mayonnaise
  • ¼ cup sweet chili sauce
  • 2 tablespoons Sriracha adjust to taste
  • 1 tablespoon honey
  • 1 teaspoon garlic powder
  • 1 teaspoon lime juice
  • For Garnish
  • Fresh parsley chopped
  • Lemon wedges

Equipment

  • - Large skillet
  • - Large pot for boiling pasta
  • Mixing bowls
  • Whisk
  • - Tongs or slotted spoon
  • Measuring cups and spoons

Method
 

  1. Step 1: Cook the Pasta
  2. Bring a large pot of salted water to a boil. Add the linguine or spaghetti and cook according to package instructions until al dente. Drain and set aside.
  3. Step 2: Prepare the Shrimp
  4. In a mixing bowl, toss the shrimp with cornstarch, salt, and pepper until evenly coated. Heat olive oil in a large skillet over medium-high heat. Add the shrimp in a single layer and cook for 2-3 minutes per side, or until golden and crispy. Remove the shrimp from the skillet and set aside.
  5. Step 3: Make the Bang Bang Sauce
  6. In a small bowl, whisk together mayonnaise, sweet chili sauce, Sriracha, honey, garlic powder, and lime juice until smooth. Taste and adjust the spice level by adding more Sriracha if desired.
  7. Step 4: Combine Pasta, Shrimp, and Sauce
  8. In the same skillet (or a large mixing bowl), toss the cooked pasta with the Bang Bang sauce until evenly coated. Add the crispy shrimp and gently toss to combine.
  9. Step 5: Serve & Enjoy
  10. Divide the pasta and shrimp among serving plates. Garnish with fresh parsley and serve with lemon wedges on the side. Enjoy immediately!