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Crockpot apple cider simmered with cinnamon and orange in a cozy setting

Crockpot Apple Cider Simmered with Cinnamon Sticks and Orange

Warm and inviting, this Crockpot Apple Cider is simmered with cinnamon sticks and orange for a cozy drink perfect for gatherings or chilly evenings.
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Prep Time 10 minutes
Cook Time 4 hours
Total Time 4 hours 10 minutes
Servings: 8 servings
Course: Beverage, Warm Drink
Cuisine: American
Calories: 120
Ingredients Method Notes

Ingredients
  

Cider Base
  • 8 cups apple cider
  • 4 sticks cinnamon sticks
  • 1 piece orange, sliced For added flavor and garnish
  • 1 tsp whole cloves
  • 3 pieces star anise
  • 2 tbsp pure maple syrup Can be substituted with honey or agave syrup
For Serving
  • 1 apple sliced For garnish

Method
 

Preparation
  1. Start by gathering all your ingredients. Having everything ready will make the process seamless.
  2. Pour the apple cider into your slow cooker. Add the cinnamon sticks, sliced orange, whole cloves, and star anise. Stir gently to combine the ingredients.
  3. Add the maple syrup to the mixture and give it a final stir. This will add the perfect amount of sweetness and depth to your cider.
Cooking
  1. Cover the crockpot and select the 'high' setting. Let it cook for about 3-4 hours or on 'low' for 6-8 hours. The longer it simmers, the more the flavors will meld.
Serving
  1. Once done, remove the spices using a slotted spoon and ladle the warm cider into mugs. Add a few slices of apple for garnish, and enjoy!

Notes

For substitutions, you can replace maple syrup with honey or agave syrup. If pressed for time, four hours on high is adequate, while lower cooking allows flavors to deepen. Make sure to monitor the taste to avoid bitterness from cloves and star anise.