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Chocolate Peanut Butter Kit Kat Crunch Bars with rich chocolate coating and peanut butter filling.

Chocolate Peanut Butter Kit Kat Crunch Bars

Looking for a sweet treat that’s indulgent, crunchy, and downright delicious? Look no further than Chocolate Peanut Butter Kit Kat Crunch Bars! These incredible bars combine the beloved flavors of creamy chocolate, heavenly peanut butter, and a satisfying crunch, making them the ultimate dessert for any occasion.
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Ingredients
  

  • 1 cup of peanut butter
  • 2 cups of milk chocolate chips
  • 1 cup of crushed Kit Kat bars about 5-6 standard bars
  • 1 cup of crispy rice cereal
  • 1/2 cup of powdered sugar
  • 1 teaspoon of vanilla extract

Instructions
 

  • Prepare Your Pan: Start by greasing a 9x9 inch baking pan or lining it with parchment paper to make removing the bars easier once they’re set.
  • Melt the Chocolate: In a microwave-safe bowl, place the milk chocolate chips. Microwave in 30-second intervals, stirring in between, until completely melted and smooth.
  • Mix the Peanut Butter Layer: In a large bowl, combine the peanut butter, powdered sugar, and vanilla extract. Mix until smooth and creamy.
  • Add Crunch: Fold the crushed Kit Kat bars and crispy rice cereal into the peanut butter mixture, ensuring everything is evenly coated.
  • Combine Layers: Pour half of the melted chocolate into the bottom of the prepared pan, spreading it evenly. Next, add the peanut butter mixture and flatten it with a spatula. Lastly, pour the remaining chocolate over the top and spread it out.
  • Chill: Refrigerate the pan for at least 2 hours, or until the chocolate is set.
  • Cut and Serve: Once chilled, remove from the pan and cut into squares. Enjoy your delicious creation!