Go Back

Cake Mix Chocolate Chip Cookie Bars: A Delightful Treat!

Are you ready for a dessert that’s as easy to whip up as it is delicious to enjoy? Introducing Cake Mix Chocolate Chip Cookie Bars—a delectable treat that combines the goodness of classic cookies with the convenience of a cake mix! With rich, gooey chocolate chips nestled in a perfectly baked bar, these cookie bars offer a chewy and fudgy texture that will make your taste buds dance with joy.
Print Recipe Pin Recipe
Ingredients Method

Ingredients
  

  • 1 box of cake mix your choice, but vanilla or yellow works best
  • ½ cup of unsalted butter melted
  • 2 large eggs
  • 1 cup of chocolate chips semi-sweet or milk chocolate
  • ⅓ cup of brown sugar optional, for extra chewiness

Method
 

  1. Preheat your oven to 350°F (175°C) and grease a 9x13-inch baking pan or line it with parchment paper for easy removal.
  2. In a large mixing bowl, combine the cake mix, melted butter, and eggs. Stir until the mixture is fully combined and smooth.
  3. If you want an extra chewy texture, mix in the brown sugar to your batter and stir until blended.
  4. Once combined, fold in the chocolate chips, ensuring they are evenly distributed throughout the batter.
  5. Pour the batter into the prepared baking pan and spread it evenly.
  6. Bake in the preheated oven for 18-22 minutes, or until the edges are lightly golden and a toothpick inserted in the center comes out with a few moist crumbs.
  7. Allow the bars to cool completely in the pan before cutting them into squares. Enjoy your sweet creation!