Prepare the Ingredients: Start by slicing your grilled BBQ chicken breast and halving the cherry tomatoes. Set these aside for later.
Assemble the Base: In a large bowl, lay a generous layer of fresh romaine lettuce to create the base of the salad.
Layer Your Ingredients: Evenly spread the sliced chicken, halved cherry tomatoes, sweet corn, and red onion rings over the lettuce.
Add Creaminess: Top it off with sliced avocado and sprinkle feta cheese cubes across the salad.
Season and Dress: Drizzle a bit of olive oil over the top, add a pinch of black pepper for a kick, and toss gently to combine all the flavors.
Serve: Portion it out into bowls and enjoy your BBQ Chicken Salad Bowl fresh!