Banana Zucchini Sheet Cake: A Delicious Twist on Tradition
re you ready to meet your new favorite dessert? The Banana Zucchini Sheet Cake is a charmingly moist and flavorful treat that marries the sweetness of bananas with the subtle touch of zucchini. This cake isn’t just a delightful indulgence; it’s also a sneaky way to get some veggies into your diet! Perfect for family gatherings, potlucks, or even just a cozy night at home, this cake is sure to please everyone. Did you know that zucchini can add moisture to baked goods without compromising taste? It's true! This recipe takes just a little over an hour to whip up, and you’ll be rewarded with a wholesome dessert that’s as easy to make as it is delicious. So, if you're a fan of classic banana bread or moist carrot cake, this recipe is a must-try.
Ingredients
- 2 cups grated zucchini
- 1 cup mashed ripe bananas
- 2 cups all-purpose flour
- 1 cup sugar
- 1/2 cup vegetable oil
- 3 large eggs
- 1 teaspoon vanilla extract
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 1 teaspoon cinnamon
Instructions
- Preheat Your Oven: Begin by preheating your oven to 350°F (175°C). Grease a sheet cake pan to prepare for your batter.
- Combine Wet Ingredients: In a large mixing bowl, whisk together the sugar, eggs, and vegetable oil until smooth and creamy.
- Add Bananas and Zucchini: Stir in the mashed bananas and grated zucchini; mix well to combine all the flavors.
- Mix Dry Ingredients: In another bowl, whisk the all-purpose flour, baking soda, baking powder, salt, and cinnamon.
- Combine Mixtures: Gradually add the dry ingredients to the wet mixture, stirring until just combined. Be careful not to overmix!
- Pour into Pan: Pour the cake batter into your prepared sheet cake pan, smoothing it out evenly.
- Bake: Place in the oven and bake for 25-30 minutes. To check if it's done, insert a toothpick in the center. If it comes out clean, it’s ready!
- Cool and Serve: Once baked, allow the cake to cool for a few minutes in the pan before transferring it to a wire rack. Dust with powdered sugar or top with cream cheese frosting if desired!