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Apple Pie Biscuits: A Warm & Cozy Treat!

Are you ready to experience the ultimate comfort food that combines the fluffy goodness of biscuits with the indulgent flavors of apple pie? Introducing Apple Pie Biscuits: a delightful fusion of sweet and buttery bliss that will make your taste buds dance! Imagine biting into a warm biscuit filled with gooey apple pie filling, coated in a sprinkle of cinnamon sugar, and topped off with a drizzle of sweet icing—what a heavenly treat! Did you know that biscuits themselves have been a beloved comfort food in America for centuries? These delightful baked goods are not only quick to prepare, but they also bring the family together for some cozy kitchen time. If you love desserts that warm your soul, then these biscuits are an absolute must-try!
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Ingredients
  

  • 1 can buttermilk biscuits
  • 1 can apple pie filling chopped into smaller pieces
  • 1/2 cup butter melted
  • 1/2 cup brown sugar
  • 1 tablespoon cinnamon
  • 1/8 teaspoon nutmeg
  • 1 teaspoon vanilla extract
  • 1/2 cup confectioners’ sugar
  • 1 tablespoon milk

Instructions
 

  • Preheat & Prep: Start by preheating your oven to 375°F (190°C) and greasing a baking dish.
  • Fill the Biscuits: Take each biscuit and flatten it slightly. Spoon some apple pie filling onto the center of the biscuit, then fold the edges up and pinch them closed to seal, making sure the filling is enclosed.
  • Cinnamon Sugar Coating: In a separate bowl, mix melted butter, brown sugar, cinnamon, nutmeg, and vanilla extract. Once mixed, dip each stuffed biscuit into the cinnamon sugar mixture and place them in the prepared baking dish.
  • Bake to Perfection: Pop the dish into the preheated oven and bake for 18-22 minutes, or until the biscuits are golden brown and fully cooked through.
  • Make the Icing: While the biscuits are baking, whisk together confectioners’ sugar and milk until you achieve a smooth, drizzle-able consistency.
  • Drizzle & Serve: Once the biscuits have cooled slightly, drizzle the sweet icing over them. These biscuits are perfect served warm, bringing comfort and joy to every bite!