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Air Fryer Tortilla Garlic Bread

A quick and easy recipe for crispy tortilla bread brushed with savory garlic butter, ideal as a snack or side dish.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Side Dish, Snack
Cuisine: Italian, Mexican
Calories: 200
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 4 pieces tortillas (your choice of flour or whole wheat)
  • 4 tablespoons garlic butter (store-bought or homemade) Homemade garlic butter can be made by mixing softened butter with minced garlic.
  • 1 tablespoon chopped parsley For garnish
  • Salt to taste

Method
 

Preparation
  1. Gather your tortillas, garlic butter, parsley, and salt.
  2. If you’re making homemade garlic butter, mix softened butter with minced garlic and a pinch of salt.
Cooking
  1. Preheat the air fryer to 350°F (175°C) for about 5 minutes.
  2. Spread about 1 tablespoon of garlic butter on one side of each tortilla.
  3. Lightly sprinkle each tortilla with salt.
  4. Place tortillas in a single layer in the air fryer basket and cook for 4-5 minutes until golden and crispy.
  5. Once cooked, sprinkle chopped parsley on top for garnish.
Serving
  1. Serve warm and enjoy your delicious Air Fryer Tortilla Garlic Bread straight away.

Notes

For a cheesy version, sprinkle cheese before air frying. To store, keep in an airtight container in the fridge for up to 3 days. Reheat in the air fryer for 2-3 minutes if needed.