Ingredients
Method
Preparation
- Preheat your air fryer to 360°F (182°C).
- Lightly grease the air fryer basket with butter.
- In a bowl, mix the chocolate chips with the graham cracker crumbs. Pour this mixture into a small, oven-safe dish that fits into your air fryer basket.
- Add the mini marshmallows on top of the chocolate and graham cracker mixture, spreading them out evenly.
Cooking
- Carefully place the dish into the preheated air fryer.
- Air fry for about 5-7 minutes, or until the marshmallows are golden brown and the chocolate is bubbling.
- Once done, remove the dish carefully (it will be hot!) and let it sit for a minute.
Serving
- Serve immediately with graham crackers for dipping!
Notes
Substitutions: Use dark or white chocolate chips or sprinkle with cinnamon for extra flavor. Store leftovers in an airtight container for up to 3 days. Reheat in air fryer or microwave.
