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Air Fryer Honey Toast

A delightful and easy-to-make dessert featuring crispy toast drizzled with honey, perfect for family gatherings or cozy evenings.
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 2 servings
Course: Dessert, Snack
Cuisine: American
Calories: 180
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 2 slices slices of bread Any type of bread can be used.
  • 2 tablespoons honey Adjust as desired.
  • 1 tablespoon butter Ensure butter is softened for easy spreading.
  • to taste Cinnamon Optional for added flavor.
Optional Toppings
  • to taste Sliced fruits or nuts Choose your favorites for topping.

Method
 

Preparation
  1. Lay the slices of bread flat on a cutting board.
  2. Spread a tablespoon of softened butter evenly across one side of each slice.
  3. Drizzle one tablespoon of honey over the buttered surface of each slice.
  4. If desired, sprinkle a pinch of cinnamon on top for an extra layer of flavor.
Air Frying
  1. Preheat your air fryer to 350°F (175°C).
  2. Place the slices of honey butter toast in the air fryer basket.
  3. Cook for about 4-5 minutes, checking halfway through to ensure the toast is golden brown and crispy.
Serving
  1. Remove the toast from the fryer and top with your choice of sliced fruits or nuts.
  2. Serve warm and enjoy!

Notes

Store leftover toast in an airtight container in the fridge for up to 2 days. To reheat, air fry at 300°F for 2-3 minutes to regain crispiness.