A Delicious Medley of Flavorful Ingredients
Sausage, Peppers & Onions is a vibrant, savory dish that brings together all the flavors you crave in one satisfying meal! Imagine juicy sausage, sweet bell peppers, and tender onions mingling in a beautiful dish that tantalizes your taste buds with every bite.
Ingredients
- 2 lbs Sausage Italian or your choice
- 2 Large Bell Peppers red or yellow for sweetness
- 1.5 Onions sweet onions work best
- 2 lbs Red Potatoes optional for heartiness
- Olive oil for sautéing
- Salt and pepper to taste
Instructions
- Prep the Ingredients: Start by slicing the sausages into bite-sized pieces. Chop the bell peppers and onions into strips.
- Cook the Sausage: In a large skillet or frying pan, heat a drizzle of olive oil over medium heat. Add the sausage pieces and brown them until fully cooked and crispy. This should take about 5-7 minutes.
- Add the Veggies: Once the sausage is browned, add the sliced bell peppers and onions to the pan. Season with salt and pepper. Stir well.
- Sauté Together: Cook the mixture for another 10-15 minutes, stirring occasionally. The veggies should soften and turn lightly caramelized.
- Add Potatoes (Optional): If using potatoes, you can add previously boiled or diced red potatoes during the last 5 minutes of cooking for extra heartiness.
- Serve Hot: Once everything is well combined and cooked through, remove from heat and serve hot. Enjoy your tasty creation!