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3-Ingredient Crock Pot Kielbasa Bites

Delicious and easy-to-make savory bites featuring kielbasa, barbecue sauce, and grape jelly, perfect for any gathering.
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Prep Time 10 minutes
Cook Time 4 hours
Total Time 4 hours 10 minutes
Servings: 8 servings
Course: Appetizer, Snack
Cuisine: American
Calories: 250
Ingredients Method Notes

Ingredients
  

Main ingredients
  • 1 pound kielbasa, sliced Aim for 1-inch pieces
  • 1 cup barbecue sauce Choose your favorite brand
  • 1/2 cup grape jelly Can substitute with low-sugar options

Method
 

Preparation
  1. Slice the kielbasa into bite-sized pieces.
  2. In a mixing bowl, combine the barbecue sauce and grape jelly, stirring until well-blended.
Cooking
  1. Place the sliced kielbasa into your crock pot and pour the sauce mixture over it.
  2. Cover the crock pot and cook on low for 4 hours or high for 2 hours.
Serving
  1. Once cooked, serve the bites hot using toothpicks for easy grabbing.

Notes

For added spice, consider adding hot sauce to the barbecue mixture. Store leftovers in an airtight container for 3-4 days or freeze for longer storage.