2-Ingredient Pizza Chips: A Crunchy Treat You Can’t Resist!
Looking for a quick and crispy snack that’s both satisfying and packed with flavor? Look no further than 2-Ingredient Pizza Chips! Imagine the deliciousness of pizza combined with the satisfying crunch of a chip—now that’s a match made in snack heaven! Did you know that pizza dates back to ancient times and has evolved into one of the world’s most beloved foods? But sometimes, you just want a guilt-free version to satisfy those late-night cravings.
- Cheese mozzarella, cheddar, or Parmesan
- Pepperoni slices
Preheat Your Oven: Start by setting your oven to 400°F (200°C) to get it nice and hot for baking.
Prepare the Baking Sheet: Line a baking sheet with parchment paper to make cleanup a breeze.
Form Cheese Mounds: Grate your cheese of choice and place small mounds on the lined baking sheet, flattening them slightly to form a chip shape.
Add the Topping: Place one pepperoni slice on top of each cheese mound, adding that classic pizza flavor.
Bake to Perfection: Slide the baking sheet into the oven and bake for 5-7 minutes until the edges are golden and crispy.
Cool & Enjoy: Allow your chips to cool slightly before serving. They’re perfect on their own or dipped in marinara sauce for an extra treat!