• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
cookingheavenly
  • LUNCH
    • PASTA
    • CASSEROLE
    • SALAD
  • APPETIZERS
  • DESSERT
    • CAKE
    • CHEESECAKE
  • BREAD
  • About Us
    • Privacy Policy
    • Contact

HUGE BACON CHEESEBURGER BURRITO

HUGE BACON CHEESEBURGER BURRITO: A Flavorful Delight!

Are you ready to embark on a culinary adventure that perfectly combines beloved comfort foods into one oversized delight? Introducing the HUGE BACON CHEESEBURGER BURRITO! Imagine a giant burrito bursting with juicy, flavorful ingredients, wrapped snugly to create the ultimate handheld meal. It’s not only a feast for the eyes but also incredibly satisfying for the taste buds!

This dish is perfect for those busy weeknights or casual get-togethers, making it a hit with family and friends alike. The combination of flavors and textures will leave your guests raving about it. Plus, it’s remarkably simple to prepare and ready in no time at all! If you love our classic taco recipes, then this burrito is sure to find a cozy spot on your dinner table. So grab your ingredients and let’s roll into this delicious adventure!

HUGE BACON CHEESEBURGER BURRITO with crispy bacon and melted cheese

What is HUGE BACON CHEESEBURGER BURRITO?

Let’s talk about the fun name of our delightful creation: the HUGE BACON CHEESEBURGER BURRITO. Doesn’t that just spark joy? It’s as if all your favorite comfort foods had a party, and this dish is the glorious result! One might ask, how does a burrito manage to pack so much beloved flavor? Well, it’s a burrito that dreams are made of! With a tender wrap that holds everything lovingly together, you might just say that “the way to a man’s heart is through his stomach” truly applies here. So, why not dive into the world of this delicious wrap? Your taste buds will thank you!

Why You’ll Love This HUGE BACON CHEESEBURGER BURRITO

What makes the HUGE BACON CHEESEBURGER BURRITO such a standout dish? First and foremost, the rich, juicy filling that brings a hearty satisfaction is something everyone craves! There’s a thrill in every bite as the flavors intermingle with gooey cheese and your choice of delightful toppings.

Making this burrito at home can also save you money compared to dining out, not to mention you can adjust the flavors to suit your preferences perfectly! The best part? You can let your imagination run wild with the toppings—think fresh lettuce, vibrant tomatoes, or a drizzle of zesty sauce! If you enjoy our popular loaded nachos recipe, you’ll find this burrito equally tantalizing. Why not explore this recipe and make it your next family favorite?

How to Make HUGE BACON CHEESEBURGER BURRITO

Quick Overview

The HUGE BACON CHEESEBURGER BURRITO is not only delicious but also incredibly easy to make. With bold flavors and a delightful blend of textures, this dish stands out as a satisfying meal in just under 30 minutes. Perfect for a busy weeknight or a fun weekend meal, it will surely keep everyone coming back for more!

Key Ingredients for HUGE BACON CHEESEBURGER BURRITO

Here’s what you’ll need to create your very own HUGE BACON CHEESEBURGER BURRITO:

  • 1 large burrito tortilla
  • 1 lb ground beef
  • 1 cup shredded cheddar cheese
  • 1 cup lettuce, chopped
  • 1 tomato, diced
  • 1/2 cup pickles
  • 1/4 cup onions, diced (optional)
  • 1/4 cup your choice of sauce (ranch, BBQ, or sriracha)
  • Salt and pepper to taste

 

Step-by-Step Instructions

  1. Prepare the Ground Beef: In a large skillet, cook the ground beef over medium heat until browned. Season with salt and pepper to taste. Drain excess fat if necessary.
  2. Assemble the Tortilla: On a flat surface, lay out the large burrito tortilla.
  3. Layer the Ingredients: Spread the cooked ground beef across the center of the tortilla. Top with shredded cheddar cheese, then add your chopped lettuce, diced tomato, pickles, and onions if you’re using them.
  4. Add Your Sauce: Drizzle your chosen sauce over the toppings for an extra burst of flavor.
  5. Roll the Burrito: Fold the sides of the tortilla inwards, then roll tightly from the bottom up to encase all the delicious fillings.
  6. Serve: Optionally, you can toast the burrito in a skillet for 2-3 minutes on each side until golden brown. Cut in half and serve warm!

What to Serve HUGE BACON CHEESEBURGER BURRITO With

To elevate your HUGE BACON CHEESEBURGER BURRITO experience, consider pairing it with a refreshing side salad or some crispy tortilla chips with salsa. A tall glass of iced tea or a homemade milkshake rounds out the meal perfectly.

Top Tips for Perfecting HUGE BACON CHEESEBURGER BURRITO

  • Ingredient Substitutions: Feel free to swap the ground beef for ground turkey or a plant-based option if you prefer.
  • Add a Crunch: Incorporate some crushed tortilla chips inside the burrito for extra texture!
  • Don’t Overfill: Ensure you don’t overstuff the burrito to make rolling easier.

Storing and Reheating Tips

If you happen to have leftovers (which is unlikely!), store your burrito in an airtight container in the refrigerator for up to 2-3 days. To reheat, pop it in the microwave for a minute or two, or in an oven at 350°F (175°C) for about 10-15 minutes until heated through. Enjoy this fantastic meal anytime by following these easy storage and reheating tips!

Now, roll up your sleeves and get ready to create this delightful HUGE BACON CHEESEBURGER BURRITO! It’s a way to elevate your meals and impress your family all in one go. Happy cooking!

HUGE BACON CHEESEBURGER BURRITO

A giant burrito packed with juicy ground beef, cheddar cheese, fresh vegetables, and your favorite sauce, perfect for a hearty meal.
Print Recipe Pin Recipe
Prep Time 10 minutes mins
Cook Time 20 minutes mins
Total Time 30 minutes mins
Servings: 2 servings
Course: Dinner, Main Course
Cuisine: American, Tex-Mex
Calories: 750
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 large burrito tortilla
  • 1 lb ground beef
  • 1 cup shredded cheddar cheese
  • 1 cup lettuce, chopped
  • 1 medium tomato, diced
  • 1/2 cup pickles
  • 1/4 cup onions, diced (optional)
  • 1/4 cup your choice of sauce (ranch, BBQ, or sriracha)
  • to taste salt and pepper

Method
 

Cooking Ground Beef
  1. In a large skillet, cook the ground beef over medium heat until browned. Season with salt and pepper to taste. Drain excess fat if necessary.
Assembling the Burrito
  1. On a flat surface, lay out the large burrito tortilla.
  2. Spread the cooked ground beef across the center of the tortilla.
  3. Top with shredded cheddar cheese, then add your chopped lettuce, diced tomato, pickles, and onions if you're using them.
  4. Drizzle your chosen sauce over the toppings for an extra burst of flavor.
  5. Fold the sides of the tortilla inwards, then roll tightly from the bottom up to encase all the delicious fillings.
Serving the Burrito
  1. Optionally, you can toast the burrito in a skillet for 2-3 minutes on each side until golden brown.
  2. Cut in half and serve warm with a side of crispy tortilla chips or a refreshing salad.

Notes

Feel free to swap ground beef for ground turkey or a plant-based option. Incorporate crushed tortilla chips inside the burrito for added crunch. Ensure you don't overstuff the burrito to make rolling easier. Store in an airtight container in the refrigerator for up to 2-3 days.
Pin14
Share
Tweet
14 Shares
Previous Post: « Cowboy Butter Chicken
Next Post: Quick & Tasty Easy Asian Cucumber Salad »

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Primary Sidebar

Recent Posts

  • Garlic Butter Cheeseburger Rollups
  • The Best Refreshing Berry Cheesecake Salad
  • Easy & Irresistible Red Velvet Cheesecake Bars
  • Cornbread Taco Muffins
  • Cheeseburger Egg Rolls

Copyright © 2025 · cookingheavenly