Craving the iconic Costco Chicken Bake but don’t want to leave the house? This Copycat Costco Chicken Bake recipe brings the beloved snack right to your kitchen! Tender chicken, crispy bacon, melty cheese, and creamy Caesar dressing are wrapped in a soft, golden dough and baked to perfection.
Whether you’re looking for a quick lunch, a party appetizer, or a satisfying snack, this recipe is easy to make and tastes just like the real thing. Serve it with extra Caesar dressing for dipping and enjoy the flavors of Costco at home!
Kitchen Equipment Needed
- Baking sheet
- Parchment paper
- Mixing bowl
- Measuring cups and spoons
- Knife and cutting board
Ingredients Overview
- Chicken: Cooked, shredded chicken for a tender filling.
- Bacon: Crispy bacon adds a smoky, savory flavor.
- Cheese: Shredded mozzarella for gooey, melty goodness.
- Caesar Dressing: Adds creaminess and tang to the filling.
- Dough: Store-bought pizza dough for convenience.
Ingredients (Makes 4 bakes)
For the Filling
- 2 cups cooked, shredded chicken
- 4 slices bacon (cooked and crumbled)
- 1 cup shredded mozzarella cheese
- ½ cup Caesar dressing
- ¼ cup grated Parmesan cheese
For the Dough
- 1 lb pizza dough (store-bought or homemade)
For Garnish
- Extra Caesar dressing (for dipping)
Directions
Step 1: Prepare the Filling
In a mixing bowl, combine the shredded chicken, crumbled bacon, mozzarella cheese, Caesar dressing, and Parmesan cheese. Mix until well combined.
Step 2: Assemble the Chicken Bakes
Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper. Divide the pizza dough into 4 equal pieces. Roll each piece into a rectangle, about 6×8 inches. Spoon the chicken mixture onto the center of each dough rectangle. Fold the edges of the dough over the filling and pinch to seal, forming a log shape. Place seam-side down on the baking sheet.
Step 3: Bake
Bake for 20-25 minutes, or until the dough is golden brown and cooked through.
Step 4: Serve & Enjoy
Serve the chicken bakes hot with extra Caesar dressing for dipping.
Prep Time
15 minutes
Cook Time
25 minutes
Total Time
40 minutes
Nutrition (per bake, ~4 servings)
- Calories: ~500
- Fat: ~25g
- Carbohydrates: ~40g
- Protein: ~30g
Expert Tips
- Extra Flavor: Add a sprinkle of Italian seasoning or garlic powder to the filling.
- Make Ahead: Assemble the chicken bakes the night before and refrigerate. Bake as directed the next day.
- Crispy Bacon: Use pre-cooked bacon or cook it until extra crispy for added texture.
FAQs
Can I use rotisserie chicken?
Yes, rotisserie chicken works perfectly and saves time.
What if I don’t have Caesar dressing?
Use ranch dressing or a creamy Italian dressing as a substitute.
Can I freeze these chicken bakes?
Yes, freeze before baking. Thaw in the fridge and bake as directed.
Storing & Reheating
- Storing: Store leftovers in an airtight container in the refrigerator for up to 3 days.
- Reheating: Reheat in the oven at 350°F (175°C) for 10-15 minutes or in the microwave for 1-2 minutes.
Substitutions & Variations
- Vegetarian Option: Use plant-based chicken and omit the bacon.
- Spicy Twist: Add a pinch of red pepper flakes or a dash of hot sauce to the filling.
- Extra Cheesy: Add a layer of cheese inside the dough before adding the filling.

Copycat Costco Chicken Bake
Equipment
- - Baking sheet
- Parchment paper
- - Mixing bowl
- Measuring cups and spoons
- Knife and cutting board
Ingredients
- For the Filling
- 2 cups cooked shredded chicken
- 4 slices bacon cooked and crumbled
- 1 cup shredded mozzarella cheese
- ½ cup Caesar dressing
- ¼ cup grated Parmesan cheese
- For the Dough
- 1 lb pizza dough store-bought or homemade
- For Garnish
- Extra Caesar dressing for dipping
Instructions
- Step 1: Prepare the Filling
- In a mixing bowl, combine the shredded chicken, crumbled bacon, mozzarella cheese, Caesar dressing, and Parmesan cheese. Mix until well combined.
- Step 2: Assemble the Chicken Bakes
- Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper. Divide the pizza dough into 4 equal pieces. Roll each piece into a rectangle, about 6x8 inches. Spoon the chicken mixture onto the center of each dough rectangle. Fold the edges of the dough over the filling and pinch to seal, forming a log shape. Place seam-side down on the baking sheet.
- Step 3: Bake
- Bake for 20-25 minutes, or until the dough is golden brown and cooked through.
- Step 4: Serve & Enjoy
- Serve the chicken bakes hot with extra Caesar dressing for dipping.
Leave a Reply